A graduate of the UQAM in Communication (digital media) and a connoisseur of culture in all its forms, Jeanne has been the social media community manager for SOSCuisine since 2016. She also collaborates on the creation of content for the blog. SOSCuisine helps her to shop and eat better every day.
Recent posts from Jeanne
Smoothie bowls have become very trendy on social networks these last few years. They are colorful, beautiful and appetizing. At SOSCuisine, we find them simply amazing because they encourage the pleasure of eating well! Here’s how to make your own smoothie bowl in 3 simple steps.
Blueberries have several benefits to your health and in addition they are delicious. Blueberries are indigenous to North America, while its European cousin, the bilberry, is native to Eurasia. Both grow on shrubs of the genus Vaccinium. Blueberries and bilberries were only domesticated quite recently, i.e., at the turn of the last century. The US […]
Summer is perfect for picnics and barbecue parties in the sun with family and friends. Such festive meals must end with a special dessert. To take advantage of the fruit bounty during summer, we have prepared for you the list of our best 10 light and fruity desserts.
Salads are an ideal dish for the summer: they don’t require much time in the kitchen, they are light and refreshing. They also allow us to make the most of seasonal fruits and vegetables. Here are our 10 salads to enjoy in the sun.
Each year, Air Canada‘s enRoute magazine presents the best new restaurants in Canada. Establishments stand out with “quality ingredients, smart service, stunning locations and chefs with a vision – the stuff that great meals, and great memories, are made of.” So here are these 10 new places to try!
The sandwich is a classic for picnics and lunchboxes. It’s simple to make, and super easy to transport. However, it doesn’t have to be boring or bland. So, here are our top 10 recipes for sandwiches to take wherever you go.
The arrival of the rhubarb season means that the good weather has arrived. If you grow it yourself in your garden, you know that it grows easily and in abundance. But be careful: we only eat the stems because the leaves are poisonous. To compensate for its high acidity, it is usually prepared with a […]
Russian cuisine is rich and varied, although it is not very well known. Influenced by its harsh climate, it consists of many comforting and tasty recipes. To discover Russia through its dishes, we invite you to cook these 5 recipes!
Pasta is an ingredient found in many forms and has many benefits. They are inexpensive, easy to keep, and are also easy to cook. Say goodbye to pre-prepared sauces (which are often high in salt) and prepare these top 10 pasta recipes which require just a couple ingredients and are delicious!
There are several good reasons to eat fish. In the case of fatty fish, we appreciate their omega-3 content, which has a protective effect for cardiovascular health and helps in the prevention of several diseases. Some people don’t like the taste of fish, but like any food, with a little bit of preparation and seasoning, […]
Scientific evidence has accumulated over the past fifty years on the benefits of a Mediterranean diet in preventing cardiovascular diseases, but also other diseases such as diabetes, cancer, dementia and even depression. In addition, all our menus are based on this nutritional regime. Greek cuisine also respects the principles of this diet. We suggest you […]